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Song Dynasty Rice Cultivation
Song rice cultivation centered on Oryza sativa, combining Champa rice introduction with Jiangnan paddy-field irrigation to make the lower Yangtze the…
Timeline
- c. -7000–-2000Middle and lower Yangtze · Yangtze River basinArchaeological sites show that lower and middle Yangtze peoples domesticated wild rice and developed paddy farming, forming the basis of a southern rice civilization parallel to the millet agriculture of the Yellow River basin.
- c. 1012–1030Huainan and Liangzhe · JianghuaiThe Northern Song government introduced early-ripening drought-tolerant rice from Champa (in present-day south-central Vietnam); the Jianghuai Circuit transit commissioner promoted it in Huainan and Liangzhe, and with calendar-based farming guidance it enabled two crops a year or rice-wheat rotation, significantly raising per-mu yields.
- 1031–1040Suzhou–Xiuzhou paddy-field area · JiangnanPaddy fields, ponds, and linked dikes around Taihu Lake formed a dense rice-growing area; farmers interplanted japonica and Champa rice, with surplus grain shipped by canal to Bianjing; local gazetteers and the Song Shu's Food and Money chapter record expanding rice acreage and a stable tax base in this period.
- c. 1127–1300Lin'an Prefecture and the Fujian coast · JiangnanAfter the Southern Song established its capital in Jiangnan, rice techniques became further refined; Chen Fu's Nong Shu systematically summarized seedling raising, fertilizing, and water management; rice varieties and farming knowledge spread via the maritime Silk Road, providing an important model for East and Southeast Asian rice systems.
Sources
- Agricultural Development in Jiangnan, 1620–1850 — Philip C. C. Huang (1990)
- 宋史·食货志 — 脱脱等 (1974)
- 中国稻作史 — 游修龄 (1981)