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Caribbean sugar plantation system
The Caribbean sugar plantation system was a colonial agro-industrial institution combining large-scale cane cultivation, mill processing, and coerced…
Timeline
- c. 1510–1525Santo Domingo hinterland · Dominican RepublicSpanish settlers transferred sugar cane from the Canary Islands and established early mills, combining encomienda labor with growing importation of African captives for field and factory work.
- 1530–1540Caribbean sugar districts · HispaniolaIn the 1530s larger estates standardized cane planting cycles, animal- and water-driven mills, and export logistics, making sugar a principal colonial commodity and intensifying reliance on enslaved workers.
- c. 1540–1650Greater Antilles and early Lesser Antilles · AntillesThe Hispaniola template diffused to Cuba, Puerto Rico, and later English and French islands, linking plantation agriculture to Atlantic shipping, credit markets, and transatlantic slave supply chains.
Sources
- Sugar and Slavery in Hispaniola https://www.unesco.org/en/slave-route/sugar-and-slavery-hispaniola
- Sweetness and Power: The Place of Sugar in Modern History — Sidney W. Mintz (1985)