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Aboriginal Fire-Stick Farming in Australia
Aboriginal Australian fire-stick farming is a traditional land management practice of regularly burning vegetation with controlled small fires to pro…
Timeline
- c. -40000–-1000Southeastern and southwestern Australia · SoutheastArchaeological pollen and charcoal records show that early Aboriginal people maintained open woodland and grassland mosaic landscapes through seasonal burning, promoting rhizome and grain-like seed plants and reducing the risk of catastrophic wildfires.
- c. 900–1200Tropical savannas of northern and eastern Australia · Northern tropical zoneAround the 11th century CE, language groups conducted zonal fire-stick burning according to dry-season rhythms, coordinating timing and intensity of burns through ritual, territorial law, and ecological knowledge, maintaining predictable yields of kangaroos, root crops, and wetland resources.
- 1788Kakadu and West Arnhem Land, Australia · Northern TerritoryLong-term colonial bans on Aboriginal burning led to altered vegetation structure and intensified wildfires; from the late 20th century, Aboriginal land trusts and national parks collaborated to restore cultural burning, making fire-stick farming once again an important practice of land management and cultural transmission.
Sources
- The Biggest Estate on Earth: How Aborigines Made Australia — Bill Gammage (2011)
- Burning Bush: A Fire History of Australia — Stephen J. Pyne (1998)